Today I bring to you – Fondant Covered Donut Ghosts!
I was perusing the aisles of a few stores the other day and attempting to come up with a new little treat and I came up with these – Fondant Covered Donut Ghosts…with top hats, of course! Ha!
Originally I had planned to make cake balls, but honestly, I didn’t have time which means neither do most of you! Mom life is a busy life, so I opted to make this snack as easy as possible.
Here’s what I used – Hostess Donettes, white fondant (this is sold in smaller packages, if need be), a round cookie cutter, a rolling pin and, not pictured – I ended up using a black icing writer and black food coloring.
I stacked my three little ghosts for my favorite three little kids – they’re sticky so they just stuck together pretty easily. I then ripped off a golfball size of fondant for each ghost…